Tomares
Tomares bids farewell to the pavías of the Sacramental Brotherhood this weekend
The traditional pavías of the Sacramental Brotherhood in Tomares will be available this Friday 7 and Saturday 8 August at the Jardines del Conde.
Gastronomy
Latest Gastronomy news
11 articles
Alcalá de Guadaíra
Alcalá de Guadaíra Hosts the Burger League with 8 Food Trucks from 10th to 13th September
From 10th to 13th September, Alcalá de Guadaíra's fairground hosts the Burger League with 8 competing food trucks and free entry.
Camas
Camas, birthplace of Sergio Ramos and tapas paradise, asserts itself as a tourist destination in Aljarafe
Camas, just 10 minutes from Seville, is the birthplace of Sergio Ramos and Curro Romero, with traditional cuisine and more affordable prices.
Seville Capital
Augurio, a Seville restaurant of author cuisine, bets on red tuna as its star product
Augurio, the new author cuisine restaurant in Seville, bets on red tuna and local zero-kilometre products.
Spain
A bar in Macarena serves a sanjacobo weighing over a kilo for 15.90 euros
El Caminante Andaluz in Macarena offers a sanjacobo over a kilo for 15.90 euros and XXL portions from 8 euros.
Estepa
Estepa Virgen Extra Virgin Olive Oil Triumphs in Japan with the Chef’s Award at the 2026 JOOTA Awards
Estepa Virgen Extra Virgin Olive Oil wins the Chef’s Award at the 2026 JOOTA Awards in Tokyo, awarded by chef Takanori Tanaka.
Spain
Caladero, La Isla's Maritime Venture in Santa Justa, Celebrates Its First Anniversary
Caladero, La Isla Grupo's maritime restaurant in Santa Justa, marks a year with a celebration alongside clients and authorities.
Spain
Alcuza, the Seville restaurant that puts seasonal produce at the heart of its market cuisine
Alcuza restaurant in Seville excels with its focus on seasonal produce and three distinct environments: dining room, bar, and terrace.
Tomares
Tomares brings back its nights of pavías every Friday and Saturday in July
The Sacramental Brotherhood of Tomares resumes its nights of pavías every Friday and Saturday in July, until August 8, in the Jardines del Conde.
Seville Capital
Seville launches 'Heritage Flavour' to unite gastronomy, history and tourism
The City Council of Seville launches 'Seville Heritage Flavour', a project that connects gastronomy and heritage through videos of chefs and historical sites.
Tomares
The pavia dishes of the Sacramental Brotherhood return to Tomares until August 8
The pavia dishes of hake and cod from the Sacramental Brotherhood are served in Tomares until August 8, Fridays and Saturdays from 9 PM.